1 November 2021
Michelle, founder of Tasting Climate Change, meets with Gérard Bertrand to talk about biodynamic. Gérard […]
18 October 2021
In preparation for the seminar ‘The Future of Rosé’, Michelle talks to Dr. Matthias Bougreau, […]
6 May 2021
Packaging can be responsible for as much as 40% of the carbon footprint of a […]
29 April 2021
Adapting to climate change starts with making the right choices in the vineyard. A good […]